Entries from May 2008

May 3, 2008

Moat Mountain Smokehouse – Santa Fe Chicken Nachos

Just as a tattoo on a woman’s lower back connotes a certain proficiency for sex, brewpubs and good bar food have a natural correlation. The craftsmanship that goes into a microbrew, as well as the implied connoisseurship associated with a unique beer selection, sets a precedent for attention-to-detail in other areas of the pub experience.
Of [...]

May 1, 2008

Black Tie Nachos

Convention may suggest that nachos are messy. That nachos are not acceptable fair at fancy black tie affairs or benefit parties. Yet, if we look closely at the single chip build, popularized by Chili’s restaurant, we can see the potential of utilizing nachos as passed hors d’oeuvres.
The Chili’s method (by no means exclusive to the [...]